Furnishings are very important for a restaurant because they must be elegant and functional at the same time, so the arrangement of tables and furniture must comply with certain rules, to allow customers, but especially the waiters, to move without causing disasters every time someone passes. But how can the restaurant design influence the mood of the customer?Feng Shui has become an increasingly common practice and many people follow his rules. Feng Shui is a doctrine that tells how to set up the furniture in a room and how this can have positive or negative influences on the person. Many are still doubtful about the actual capacity of this doctrine, but others have found benefits from this new way of decorating.
First of all, calm. To bring harmony into a restaurant and to customers, try to maintain a calm atmosphere, without people talking loudly or waiters who rush to the right and left. Keep tables to a certain distance to allow conversation with a certain reserve. Moreover tables should not be placed too close to the entrance or to the bathroom because it is never pleasant to have people coming and going near the table.
A restaurant should spend at least somewhere between 6% and 8% of the total sales in marketing, but the idea is to do marketing when you are busy. Don’t wait until you are quiet. Remember, for a restaurant it is more, much more difficult and more expensive to do external marketing.
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